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Iceland Fish Chip Pea Dinner
Iceland Fish Chip Pea Dinner

Ingredients

Chips (40%) (Potato, Palm Oil), Battered Pacific Pollock Fillet (31%) (Pacific Pollock (Fish) (55%), Wheat Flour (WheatFlour, Calcium Carbonates, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt, Raising Agents: Sodium Carbonates, Diphosphates; Maize Flour, Garlic Powder, Yeast, Onion Powder, Yeast Extract, Wheat Starch), Mushy Peas (29%) (Rehydrated Peas, Mint Sauce (Water, Sugar, White Vinegar, Glucose Syrup, Dextrose, Modified Maize Starch, Salt, Rapeseed Oil, Dried Mint, Dried Parsley, Flavouring, Thickener: Xanthan Gum), Acidity Regulator: Sodium Carbonates).

  • ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN NUTS, 
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  • Iceland Fish, Chips and Mushy Pea Dinner 450g

    Battered formed Pacific Pollock fillet with chips and mushy peas.

    Storage

    Keep Frozen




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